Clementine Café, the newest concept from the owners of Segovia (one Winnipeg’s most popular restaurants) is now open. Restaurateur Carolina Konrad and chef Adam Donnelly teamed up with Raya Konrad and chef Chris Gama to take on a new endeavour: breakfast.
As The Exchange District’s first strictly breakfast-brunch place, Clementine proudly serves coffee from local roaster, Dogwood Coffee. The food is eclectic with a variety of influences including Australian, Spanish, Mexican and Japanese. And you better believe it’s good. The all-day menu has smaller plates and mains making sharing possible – if you’re willing to give up a bite or two – and they offer gourmet cocktails. Clementine also serves fresh baked goods; scones, breads, biscuits and cookies.
Clementine Café is a cozy little spot located at 123 Princess Street, a five-minute walk from Glasshouse Skylofts.
Segovia received international attention when it was named one of Canada’s best restaurants by MacClean’s Magazine in 2012.